Comfort Chicken and Noodle over Mashed Potatoes!

Homemade Noodle are so easy to make! Here is the family recipe:

2 cups of Flour

1 teaspoon of Salt

2 Eggs beaten

3 tablespoons of Milk (optional)

• Pour the 2 cups of flour in to a large mixing bowl.
• Add 1 teaspoon of salt.

• Mix well together.
• Beat the 2 Eggs and pour into the flour and salt mixture.

• Sprinkle a little flour on to your counter top.
• Place the rough ball of dough on counter top.

• Kneaded about 10 times.
• Cover with a clean damp towel for about 30 minutes to let the dough settle. This step will help with rolling the dough out.

• Once it has sat, roll the dough out till it is 1/4 an inch thick all around.

• Slice into small noodles with a pizza cutter.

• (Optional: Let the noodles dry for several hours.)
• Gently place noodles one at a time in the chicken broth.

• Boil for 8-10 minutes, with shredded chicken breast. Until Done!

Enjoy over mashed potatoes!